The following stakeholders are part of the VALORLACT‘s work team:
The Administration of the CAPV (Basque Country Autonomous Community) In charge of supervising and coordinating all actions, responsible for project monitoring and control processes. Proposing a Management Plan for whey.
+ information: http://www.industria.ejgv.euskadi.net/
R&D centre specialised in the food sector Technical coordinator to characterise whey, select technologies, organise and coordinate demonstration tests, recovery and exploitation of human food and biogas generation.
+ information: http://www.azti.es/
R&D Institute specialised in the Agro-food and Environmental sectors To coordinate the testing for whey recovery and exploitation for animal feed and validate processes with stakeholders and the relevant administrations.
+ information: http://www.neiker.net/
+ information: http://www.bmingenieria.com/
Private company specialised in equipment and projects for the agro-food sector. To provide advice on equipment selection, pilot test scale-up and study of the technical-economic feasibility of the solution.
+ information: http://www.iberlact.com/