July 2013 – VALORLACT

Completion of the diagnosis of the situation of whey generation in the Basque Country

From the information gathered in the early stages of the project, a diagnosis of the current situation of whey generation and management in cheese-making dairies of the Basque Country has been drafted. This analysis is based on data obtained by consulting several official sources (Basque Government), agencies and associations (Idiazabal, Artzai-Gazta Designations of Origin, etc.), […]

AZTI-Tecnalia has met with the Artzai Gazta and Idiazabal Designations of Origin to present the VALORLACT progress and exchange information.

Press releases

During both meetings, the current status of the project activities was presented to the Artzai-Gazta and the Idiazabal Designations of Origin, as entities closely related to the cheese-making sector, and their opinion on this project’s goals was received. Some points to be highlighted from these conversations are: They think that it is positive […]

2013-Jul