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To present the project’s expected goals and results to the involved sectors, an Expert Panel was held on 18 December 2012, which gathered cheese-making dairy representatives, animal feed manufacturers, rural development associations, a food quality assurance body and several public administrations.

Participantes 1ª mesa 2

During the course of the meeting all of the contributions were gathered and each attendee shared their opinion from the point of view of their sector and first-hand knowledge of the current status. All this information will be considered in the development of the next phases of the project.

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